•Lasagna Noodles
•Ground Beef Or Sausage
•Marinara Sauce
•Ricotta Cheese
•Mozarella Cheese
•Parmesan Cheese And Seasonings
Step To Make:
1. Preheat oven: Set it to around 375°F (190°C).
2. Cook noodles: Boil lasagna noodles according to package instructions, then drain and set aside.
3. Prepare meat sauce: Brown ground beef or sausage in a pan, add marinara sauce, and season with salt and pepper.
4. Make cheese mixture: In a bowl, mix ricotta cheese with an egg, salt, and pepper.
5. Assemble layers: In a baking dish, layer noodles, meat sauce, cheese mixture, and mozzarella. Repeat until you've used all ingredients, finishing with a layer of mozzarella on top.
6. Bake: Cover with foil and bake for about 25-30 minutes. Then, uncover and bake for an additional 10-15 minutes until cheese is bubbly and golden.
7. Rest before serving: Allow it to cool for a few minutes before slicing and serving.
Enjoy your homemade lasagna!
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